Lemon Slice | No Bake
This is possibly the easiest and most delicious slice you’ll ever make. Rich and lemony and best served in small squares, your guests will never…
Strawberry Shortcake In A Jar
Serving cakes in jars has become very popular lately and what a practical and pretty idea it is. Desserts in jars are also the perfect…
Reading The Tea Leaves | Fortune Telling Tea Cups
The art of reading tea leaves has been around for centuries. Also known as Tasseography, the enjoyable art of fortune telling by interpreting the patterns…
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Powder Puffs
I first tried these luscious little cakes at afternoon tea many years ago and begged the hostess for the recipe. Powder Puffs are lovely and…
How to Make A Perfect Pot of Tea
You will need tea, either loose leaf or tea bags, water, a kettle and a teapot. Fill the kettle with cold tap water and set…
Coronation Chicken Tea Sandwiches
The recipe for Coronation Chicken was created by Constance Spry for the coronation of Queen Elizabeth II in 1953 and became an instant classic. The…